Ancient Nutrition Multi Collagen Protein Joint & Mobility (212g)

Serving Size: 1 Scoop (10.6g) | Servings Per Container: 20

+ Daily Value not established.

Multi Collagen Joint & Mobility Blend includes: Hydrolyzed Bovine Hide Collagen Peptides, Fermented Eggshell Membrane Collagen, Chicken Bone Broth Protein Concentrate, Organic Fermented Turmeric Root, Organic Fermented Ginger Root, Bacillus coagulans (2 Billion CFU¹), Hydrolyzed Fish Collagen Peptides.

Other Ingredients: Natural vanilla flavor, stevia leaf extract.

Contains: Egg, Fish (Haddock, Cod, Pollock).

¹At time of manufacture.

A Comprehensive Multi-Source Collagen Formula for Joint, Skin & Gut Health

Ancient Nutrition Multi Collagen Protein Joint & Mobility combines 5 types of collagen from 4 whole food sources — delivering a comprehensive collagen matrix that supports joint comfort, skin elasticity, gut integrity, hair strength, and nail resilience in a single, versatile powder. Each serving also provides 100% DV of Vitamin C from Lipid Metabolite Ascorbate — a clinically studied, highly bioavailable form that supports collagen synthesis directly.

Key Benefits

• Joint Comfort & Mobility: Type II collagen from chicken bone broth targets cartilage and connective tissue — supports flexibility, range of motion, and joint recovery
• Skin Elasticity & Hydration: Types I & III collagen support a smoother, more youthful complexion and skin hydration
• Gut Lining Support: Collagen peptides help reinforce the intestinal barrier for digestive wellness
• Hair & Nail Strength: Structural proteins promote thicker hair and harder nails
• Probiotic Support: Bacillus coagulans (2 Billion CFU) supports digestive health and gut microbiome balance
• Anti-Inflammatory Botanicals: Organic fermented turmeric and ginger root provide natural joint and inflammation support
• Superior Absorption: Hydrolyzed collagen peptides for maximum bioavailability

5 Types of Collagen from 4 Whole Food Sources

• Type I — Bovine hide & fish collagen peptides (skin, hair, nails, gut)
• Type II — Chicken bone broth protein concentrate (joints & cartilage)
• Type III — Bovine hide collagen peptides (skin elasticity & cardiovascular support)
• Type V — Eggshell membrane collagen (cell surfaces & hair)
• Type X — Eggshell membrane collagen (bone & cartilage formation)

Why KHANG PHARMACY Recommends This

• Multi-Source Formula: Bovine, chicken, fish, and egg sources provide a broader collagen type coverage than single-source products
• Clinically Studied Vitamin C: Lipid Metabolite Ascorbate is optimized for absorption — directly supports collagen synthesis
• Joint-Specific Botanicals: Organic fermented turmeric and ginger are included at meaningful amounts for anti-inflammatory support
• Probiotic Included: Bacillus coagulans is a heat-stable probiotic strain that survives digestion — added digestive benefit in every serving
• Clean Formula: Gluten-free, dairy-free, keto-friendly. Naturally flavored with vanilla and sweetened with stevia

Suggested Use

Mix 1 scoop (10.6g) into your favorite hot or cold beverage, smoothie, or recipe daily. For enhanced support, use 2 scoops per day. Each container provides 20 servings (1 scoop) or 10 servings (2 scoops).

Warning: Contains Egg and Fish (Haddock, Cod, Pollock). If you are pregnant, nursing, allergic, have a medical condition, or taking any medications, consult a doctor before use. Do not use if inner safety seal is broken or missing. Keep out of reach of children.

Allergy Warning: Do not use if you are allergic to any of the ingredients listed above. Discontinue use immediately and seek emergency medical attention if you experience symptoms of an allergic reaction.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before use, especially if pregnant, nursing, or taking medications.